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The Frioul

restaurant· 4 min from marina (260m)
·
4.0 (80)

A family-run restaurant on the wild and remote Frioul Archipelago, accessible only by boat from Marseille's Vieux-Port. The menu keeps it simple — salad, meat, fish, and their standout moules frites at just €13, with hand-cut chips and homemade mayo and ketchup that put the packaged stuff to shame.

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