1 / 3
Policanka Butcher
62 Put Dikla, Zadar
butcher· 8 min from marina (592m)
·5.0 (3)
A solid local butcher on Put Dikla where you can pick up fresh Croatian-origin meat sourced from small producers — think quality cuts, cevapčići, and sausages rather than supermarket stuff. It's the kind of place locals actually use, stocked with a wide selection and priced in the mid-range. Worth a stop if you're self-catering and want meat that hasn't traveled halfway across Europe.
