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The Fisherman's Daughter

restaurant· 6 min from marina (426m)
·
4.3 (131)

Tucked away in the small village of Sztynort Wielki, Córka Rybaka has built a serious reputation for serving the best fried fish in Masuria — some say in all of Poland. The menu leans deep into local lake catches: pike, perch, vendace, and more, all sourced from the surrounding waters of the Great Masurian Lakes. It's a humble spot, but the food is the real deal — exactly the kind of place you'd kick yourself for missing.

Cuisine

regional
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