1 / 3
The Port Bistrot
restaurant· 2 min from marina (115m)
·4.4 (797)
Run by chef José Orsini, this waterfront bistrot sits right opposite the old port and serves up Mediterranean seafood with unexpected Asian twists — a reflection of his travels and passion for fish. The daily set menu at €20 (starter, main, quarter-litre of wine, and coffee) is genuinely good value for cooking this creative. Unpretentious, flavour-forward, and worth seeking out.
