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Bolulu Hasan Usta (Milk Desserts Master from Bolu)
restaurant· 1 min from marina (68m)
·4.1 (19)
A beloved Fethiye institution where milk-based desserts (süt tatlıları) are the main event — think rice pudding, kazandibi, and Turkish classics made the old-fashioned way. The kitchen has recently expanded into pastries and cakes using original recipes developed over years of craft. Family-friendly and unpretentious, with outdoor seating, table service, and parking on-site.
Cuisine
turkishdessert




