Cetara Harbour

Tucked into the Amalfi Coast between Maiori and Vietri sul Mare, Cetara Harbour is one of the rare spots on this stretch of coastline that still feels genuinely unhurried and local. The village of Cetara is famous throughout Italy for its colatura di alici — a centuries-old anchovy sauce you'll find in every restaurant within walking distance of the water. It's a small, working harbour with a real fishing community still at its heart, which makes it stand out from the more tourist-heavy towns nearby.