Rebac

Rebac is a Mediterranean restaurant on Murter island where the menu runs the full spectrum — live lobsters, fresh fish, octopus, mussels, and grilled meats — so there's genuinely something for everyone at the table. The team behind it, owner Andrija and cook Maja, bring a warm, personal touch that sets it apart from more generic spots along the coast. Pair your meal with local wine and you've got a proper sit-down experience rather than just a quick bite.