Llotja Bar

Llotja Bar is a seafood-focused restaurant in Montsià where the menu revolves around fresh fish and shellfish straight from the local fish market (lonja). Chefs Jordi Vidal and Maria Pilar turn out paellas, fish soups, casseroles, and the occasional meat dish — all grounded in the region's coastal culinary tradition. It's the kind of place where the catch of the day actually means something.