Argentina Fish Restaurant

You'll find some of the freshest seafood on Crete at this family-run gem in Kolymbari, where chef George Kapenekakis personally selects all the raw materials from their own fishing boats. The menu spans from creative preparations like ceviche and carpaccio to traditional Greek fish dishes, with everything sourced from their private family fishing operation. Their fish fingers and fresh salads have earned rave reviews, making this a standout choice for authentic seafood that goes beyond typical taverna fare.