L'Approdo 1980

A seaside restaurant in the Naples area with roots going back to 1980, L'Approdo earns its reputation through ultra-fresh seafood — think well-crafted seafood salads and wood-fired pizzas made with quality ingredients. The atmosphere is warm and unhurried, and the staff genuinely looks after you. If you want a honest, unpretentious meal by the water, this is a solid pick.