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La Passerelle
Restaurant· 4 min from marina (281m)
La Passerelle sits right on the port with views stretching over the sailboats and Rohannech park, making it one of the more scenic spots to eat in Saint-Brieuc. The kitchen leans into creative, homemade cooking — think gambas tartare with chorizo and a shrimp butter sabayon — with a solid three-course menu built around quality ingredients. Definitely worth a booking if you want something beyond the usual port-side fare.
Cuisine
regional
