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Raymond & Fils
Fishmonger· 3 min from marina (177m)
Raymond & Fils is a family-run oyster farm right on Arcachon Bay, where you can taste freshly harvested oysters on the terrace with a glass of wine. It's the kind of place that feels genuinely local — not just a restaurant, but a working farm where the seafood goes straight from the water to your plate. They also offer a wider selection of seafood platters if you want to make a proper meal of it.
