Foša

Foša sits right on a small historic port tucked against Zadar's 16th-century town walls, making it one of the most atmospheric dining spots in the old town. Chef Damir Tomljanović puts a personal stamp on traditional Dalmatian and Croatian cooking with Mediterranean touches — think fresh seafood done with real care rather than tourist-trap shortcuts. The warm lighting and elegant interior strike a balance between refined and relaxed, so it works whether you're after a quick lunch or a long, leisurely dinner.